I was craving bean dip but didn’t want something too thick or chunky, so I made some slightly runny bean dip.
I gathered the following ingredients and mixed them in a food processor:
1 small tomato, diced
2 cloves garlic
1/2 onion, diced
1 can black beans, drained
I topped it with some diced onion, cilantro, and salsa verde and noshed on it with some tortilla chips.
Easy and delicious! –Melissa
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